Food Analysis
- Faculty
Faculty of Agricultural Science and Landscape Architecture
- Version
Version 8.0 of 03/05/2018
- Code of Module
44B0234
- Modulename (german)
Lebensmitteluntersuchung
- Study Programmes
Ökotrophologie (B.Sc.)
- Level of Module
2
- Responsible of the Module
Gromes, Reiner
- Lecturer(s)
Gromes, Reiner
- Credits
5
- Concept of Study and Teaching
Workload Dozentengebunden Std. Workload Lehrtyp 45 Labore 15 Seminare Workload Dozentenungebunden Std. Workload Lehrtyp 60 Veranstaltungsvor-/-nachbereitung 30 Prüfungsvorbereitung
- Recommended Reading
Amtliche Sammlung von Untersuchungsverfahren
- Graded Exam
- Two-Hour Written Examination
- Viva Voce
- Ungraded Exam
Regular Participation
- Duration
1 Term
- Module Frequency
Only Summer Term
- Language of Instruction
German