Trade Show Participation and Experience Management

Faculty

Faculty of Business Management and Social Sciences

Version

Version 1 of 23.06.2025.

Module identifier

22C9013

Module level

Bachelor

Language of instruction

English

ECTS credit points and grading

5.0

Module frequency

only winter term

Duration

1 semester

 

 

Brief description

In this module students acquire knowledge and capabilities relating to the planning, organisation and executing trade fair participation in China and abroad.

Teaching and learning outcomes

The module consists of ten parts:

  1. Introduction to trade fairs and exhibitions
  2. Trade fairs as a marketing and sales instrument 
  3. Selection criteria of trade fairs and processing registration
  4. Budgeting & financing of trade fair participations
  5. Evaluation methods
  6. Concept, design & construction of the booth
  7. Experience management and Invitations
  8. Selection and training of the stand-crew
  9. Match-making and lead-management
  10. Project management summary for successful trade fair participations

Overall workload

The total workload for the module is 150 hours (see also "ECTS credit points and grading").

Teaching and learning methods
Lecturer based learning
Workload hoursType of teachingMedia implementationConcretization
30LecturePresence or online-
15Learning in groups / Coaching of groupsPresence or online-
15Individual coachingPresence or online-
Lecturer independent learning
Workload hoursType of teachingMedia implementationConcretization
45Preparation/follow-up for course work-
45Exam preparation-
Graded examination
  • Portfolio exam
Remark on the assessment methods

The portfolio examination consists of:

PFP1: a one-hour exam (60%) and a presentation (40%)
PFP2: a one-hour exam (60% and a seminar paper with oral and written parts (R; 40%)
PFP3: a one-hour exam (60%) and a orally presented case study (40%)

Exam duration and scope

Written examination: in accordance with the valid study regulations

Presentation: approx. 20 minutes

Project report: approx. 10 pages

The requirements are specified in the relevant class.

Recommended prior knowledge

none

Knowledge Broadening

Students who successfully complete this module are able to write concepts as well as implement and evaluate trade fair participations for national and international trade fair participations. 

Knowledge deepening

Students who successfully complete this module have a basic knowledge about planning, organizing and executing stands for different stakeholders, e.g. different kinds of exhibitors, construction companies and/or agencies. They are familiar with the actors and stakeholders in the exhibition and trade show market.

Knowledge Understanding

Students who successfully complete this module are able to create experiences for different stakeholders at different forms of trade shows using relevant methods and tools.

Application and Transfer

Students who successfully complete this module can apply their theoretical knowledge to organize stands at different kinds of fairs and exhibitions, thereby catering for different needs and requirements. They can transfer knowledge related to customer experience management and apply this to the trade show and exhibition market. 

Academic Innovation

Students who have successfully completed this module can elaborate on recent research findings in the context of customer experience management related to trade shows and exhibitions and can transfer and apply them in practice. 

Communication and Cooperation

Students who successfully complete this module are able to communicate with trade fair organisers, design and stand construction companies, advertising, PR and event agencies. 

Academic Self-Conception / Professionalism

Students who have successfully completed this module can justify their actions and decisions with theoretical and methodological knowledge. They critically reflect on their actions in relation to social and (trade show) market expectations and consequences.

Literature

Frost, W., & Laing, J. (2021). Exhibitions, Trade Fairs and Industrial Events. Routledge

Lan, Xing; Müller-Martin, R. (2016). Successful Participation at International Trade Fairs, China Press

Reic, I. (2017). Events Marketing Management: A consumer perspective. Routledge

Schwägermann, H. Mayer, P. & Ding Yi. (2017). Event Handbook China, Berlin, DeGruyter Oldenbourg.

Smit, B., & Melissen, F. (2018).  Sustainable Customer Experience Design: Co-creating Experiences in Events, Tourism and Hospitality. Routledge

Linkage to other modules

This module is particularly connected to the module Trade Fairs and Exhibition Management.

Applicability in study programs

  • International Event Management Shanghai, B.A. (IEMS)
    • International Event Management Shanghai (IEMS), B.A.

    Person responsible for the module
    • Werner, Kim
    Teachers
    • Juegel, Karla