Project in Nutrition Education

Faculty

Faculty of Agricultural Science and Landscape Architecture

Version

Version 1 of 27.01.2025.

Module identifier

44B0347

Module level

Bachelor

Language of instruction

German

ECTS credit points and grading

5.0

Module frequency

only summer term

Duration

1 semester

 

 

Overall workload

The total workload for the module is 150 hours (see also "ECTS credit points and grading").

Teaching and learning methods
Lecturer based learning
Workload hoursType of teachingMedia implementationConcretization
20Seminar-
20Learning in groups / Coaching of groups-
Lecturer independent learning
Workload hoursType of teachingMedia implementationConcretization
80Work in small groups-
30Creation of examinations-
Graded examination
  • Project Report, written and Work practical
Literature

Eigener erstellter Leitfaden zum Projektmanagement mit Handreichung und Definition, wie sie im Studiengang Ökotrophologie gehandhabt werden mit Verweisen auf Basisliteratur.

Applicability in study programs

  • Home Economics and Nutritional Sciences
    • Home Economics and Nutrition Sciences B.Sc. (01.09.2025)

    Person responsible for the module
    • Schleyerbach, Urte
    Teachers
    • Schleyerbach, Urte
    • Harbord, Anette
    Further lecturer(s)

    Anette Harbord